ICBC 2018
Mustard seeds germination to increase their antioxidant properties: is it a good option?
ICBC 2018
Biotransformation of bioactive compounds from lentils: an approach based on antioxidant activities of extracts obtained after germination and fermentation
ICBC 2018
Extraction of bioactive compounds from banana bracts and evaluation of their antioxidant properties
ICBC 2018
Enzyme-assisted extraction of biocomponents of lentils (Lens culinaris L.): effect of process parameters on the recovery of compounds with antioxidant properties
pibic-2017
Chicken viscera protein concentrate as a source of bioactive peptides: enzymatic hydrolysis as a strategy to enhance the angiotensin I-converting enzyme (ACE) inhibitory activities
