SLACA
ISSN: 2447-2840
Papers (3)
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PHENOLIC PROFILE OF ‘TOURIGA NACIONAL’ WINE: INFLUENCE OF MACERATION TIME DURING THE WINEMAKING
-71544 -
INFLUENCE OF THE GRAPE RIPENESS STAGE AND MACERATION TIME DURING THE WINEMAKING ON THE COMPOSITION OF SYRAH TROPICAL WINES
-71658 -
Bioactive Compounds, Antioxidant and Antiproliferative Activity of Red-jambo Peel
-72021
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