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Study on the Feasibility of Extracting Bioactive Compounds from Melinis minutiflora (Molasses Grass) Using Conventional and Emerging Technology-Assisted Methods
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ULTRASOUND AND SHAKER EXTRACTION ENHANCE THE RECOVERY OF BIOACTIVE COMPOUNDS FROM Coffea arabica HUSKS
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IMPACT OF COLD PLASMA PRE-TREATMENT ON THE BIOACTIVE COMPOUNDS OF AN INFUSION PREPARED FROM DIFFERENT OVEN-DRIED COFFEE HUSKS
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ASSESSMENT OF THE EFFECT OF DIFFERENT EMERGING TECHNOLOGIES ON THE EXTRACTION OF BIOACTIVE COMPOUNDS FROM BLUEBERRY (Vaccinium myrtillus)
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EXTRACTION OF BIOACTIVE COMPOUNDS FROM SOUR COCONUT (Butia capitata (Mart.) Beccari) BY ECO-FRIENDLY SOLVENT ASSOCIATED WITH EMERGING TECHNOLOGIES
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ICBC 2026
EFFECTS OF OHMIC HEATING PRETREATMENT, CLONAL VARIETY, AND PRODUCTION SOURCE ON TOTAL PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF COCOA BEAN SHELL EXTRACTS
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SLACAN 2023
ANÁLISES BROMATOLÓGICAS DE PLANTAS ALIMENTÍCIAS NÃO CONVENCIONAIS (PANC) DO COTIDIANO DA POPULAÇÃO AMAZONENSE, UMA CULTURA ALIMENTAR SEGURA
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