Marise Aparecida Rodrigues Pollonio in Caderno de resumos do XV Congresso Ibero-Americano de Engenharia de Alimentos

Faculdade de Engenharia de Alimentos - UNICAMP

Marise Aparecida Rodrigues Pollonio

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Papers 9

READY-TO-EAT RESTRUCTURED MEAT PRODUCTS WITH PROTEOLYTIC ENZYMES FOR THE ELDERLY: TEXTURAL, RHEOLOGICAL, AND SENSORY PROPERTIES
MENEZES, Layana Mary Frota ¹
SILVA, Elen Carla Alves da ²
IBARRA, Luis ²
SILVA, Janiele Ferreira da ²
POLLONIO, Marise Aparecida Rodrigues ³
¹ Universidade Estadual de Campinas (UNICAMP)
² Faculdade de Engenharia de Alimentos da Universidade Estadual de Campinas (FEA - UNICAMP)
³ Faculdade de Engenharia de Alimentos - UNICAMP
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343105

2) Food Technology

Oral Presentation
USE OF NON-MEAT INGREDIENTS AS PHOSPHATE SUBSTITUTES IN COOKED HAM WITHOUT COMPROMISING TECHNOLOGICAL PROPERTIES
MAGALHÃES, Giseli C ¹
PAGLARINI, Camila de Souza ²
CÂMARA, Ana Karoline Ferreira Ignácio ³
SANTOS, Mirian dos ⁴
BARROS, Julliane Carvalho ¹
POLLONIO, Marise Aparecida Rodrigues ¹
¹ Faculdade de Engenharia de Alimentos - UNICAMP
² Universidade de São Paulo
³ Federal University of São João Del Rei, Food Engineering Department, 188 Sétimo Moreira Martins Street, Itapoã, Sete Lagoas-MG, Brazil
⁴ Escola de Nutrição, Universidade Federal de Ouro Preto, campus Morro do Cruzeiro, Bauxita, Ouro Preto-MG, Brazil
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343787

2) Food Technology

Poster
CHARACTERIZATION OF THE COMPOSITION OF TENEBRIO MOLITOR LARVA UNDER DIFFERENT OIL EXTRACTION CONDITIONS: COMPARISON OF OFFICIAL ANALYTICAL METHODOLOGIES
BARROS, Julliane Carvalho ¹
SANTOS, Mirian dos ²
LUZ, Karen Veiga Brum ³
SOUZA, Fabyo Alves de ³
CÂMARA, Ana Karoline Ferreira Ignácio ³
SARKIS, Jorge Eduardo de Souza ⁴
RAGOZZINO-PAULINO, Pietro ⁵
COCATO, Maria Lucia ⁴
POLLONIO, Marise Aparecida Rodrigues ¹
¹ Faculdade de Engenharia de Alimentos - UNICAMP
² Escola de Nutrição, Universidade Federal de Ouro Preto, campus Morro do Cruzeiro, Bauxita, Ouro Preto-MG, Brazil
³ Federal University of São João Del Rei, Food Engineering Department, 188 Sétimo Moreira Martins Street, Itapoã, Sete Lagoas-MG, Brazil
⁴ Nuclear and Energy Research Institute, Center of Lasers and Applications, Brazil.
⁵ Nuclear and Energy Research Institute, Center of Laseres and Applications, Instituto Vital Brazil (Brazil)
-
343786

2) Food Technology

Poster
AVALIAÇÃO MICROBIOLÓGICA DE PRODUTOS HÍBRIDOS EMULSIONADOS CONTENDO CARNE SUÍNA, CMS E PROTEÍNA TEXTURIZADA DE SOJA (PTS).
IBARRA, Luis Antonio Plaza ¹
MENEZES, Layana Mary Frota ¹
SILVA, Elen Carla Alves da ¹
SILVA, Janiele Ferreira da ¹
POLLONIO, Marise Aparecida Rodrigues ²
SANTOS, Jose Roberto dos ¹
¹ Faculdade de Engenharia de Alimentos da Universidade Estadual de Campinas (FEA - UNICAMP)
² Faculdade de Engenharia de Alimentos - UNICAMP
-
343759

2) Food Technology

Poster
EVALUATION OF THE STABILITY OF HYBRID EMULSIFIED PRODUCTS CONTAINING PORK, MECHANICALLY SEPARATED CHICKEN MEAT, AND TEXTURIZED SOY PROTEIN (TSP)
IBARRA, Luis Antonio Plaza ¹
MENEZES, Layana Mary Frota ¹
SILVA, Elen Carla Alves da ¹
SILVA, Janiele Ferreira da ¹
POLLONIO, Marise Aparecida Rodrigues ²
SANTOS, Jose Roberto dos ¹
¹ Faculdade de Engenharia de Alimentos da Universidade Estadual de Campinas (FEA - UNICAMP)
² Faculdade de Engenharia de Alimentos - UNICAMP
-
343754

2) Food Technology

Poster

XV CIBIA

Book of abstracts of the XV Ibero-American Congress of Food Engineering

Marise Aparecida Rodrigues Pollonio

READY-TO-EAT RESTRUCTURED MEAT PRODUCTS WITH PROTEOLYTIC ENZYMES FOR THE ELDERLY: TEXTURAL, RHEOLOGICAL, AND SENSORY PROPERTIES

USE OF NON-MEAT INGREDIENTS AS PHOSPHATE SUBSTITUTES IN COOKED HAM WITHOUT COMPROMISING TECHNOLOGICAL PROPERTIES

CHARACTERIZATION OF THE COMPOSITION OF TENEBRIO MOLITOR LARVA UNDER DIFFERENT OIL EXTRACTION CONDITIONS: COMPARISON OF OFFICIAL ANALYTICAL METHODOLOGIES

AVALIAÇÃO MICROBIOLÓGICA DE PRODUTOS HÍBRIDOS EMULSIONADOS CONTENDO CARNE SUÍNA, CMS E PROTEÍNA TEXTURIZADA DE SOJA (PTS).

EVALUATION OF THE STABILITY OF HYBRID EMULSIFIED PRODUCTS CONTAINING PORK, MECHANICALLY SEPARATED CHICKEN MEAT, AND TEXTURIZED SOY PROTEIN (TSP)

Co-authors (25)

Janiele Ferreira da Silva

Jose Roberto dos Santos

Elen Carla Alves da Silva

Luis Antonio Plaza Ibarra

Elen Carla Alves da Silva

Camila de Souza Paglarini

Mirian dos Santos

Isabelly Cristine Portugal

Janiele Ferreira da Silva

Ana Karoline Ferreira Ignácio Câmara

Julliane Carvalho Barros

Ana Karoline Ferreira Ignácio Câmara

Layana Mary Frota Menezes

Layana Mary Frota Menezes

Elen Carla Alves Silva

Layana Mary Frota Menezes

Giseli C Magalhães

Karen Veiga Brum Luz

Fabyo Alves de Souza

Jorge Eduardo de Souza Sarkis

Pietro Ragozzino-Paulino

Maria Lucia Cocato

Ana Luiza da Silva Simão

Fernanda de Oliveira Batista

Luana Pereira Soares de Oliveira Santos

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