Also published on: SLACAN 2025
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SLACAN 2025
SUSTAINABLE VALORIZATION OF COCOA SHELLS (Theobroma cacao L.): OIL EXTRACTION WITH SUPERCRITICAL CO2 AND EVALUATION OF CARDIOPROTECTIVE NUTRITIONAL INDICES AND OXIDABILITY
COBEQ & ENBEQ
Cinética e modelagem da extração de óleo residual da torta prensada de castanha-do-Brasil usando bioetanol em coluna de leito fixo com recirculação da fase líquida
CIPCA 2023
INFLUENCE OF HYDROLYZED RICE PROTEIN ON ANTHOCYANIN RETENTION IN GRAPE JUICE MICROPARTICLES OBTAINED BY SPRAY DRYING
ICBC 2022
ANTHOCYANIN RETENTION IN SPRAY DRIED MICROPARTICLES OF GRAPE JUICE ENCAPSULATED WITH RICE BRAN PROTEIN CONCENTRATE
Proceedings
THE IMPACT OF ENZYMATIC HYDROLYSIS ON THE ANTIOXIDANT CAPACITY OF SOY AND POTATO VEGETABLE PROTEINS
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