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FRACIONAMENTO DE BIOMASSAS LIGNOCELULÓSICAS PARA A PRODUÇÃO ENZIMÁTICA DE OLIGOSSACARÍDEOS PREBIÓTICOS
Vol 14, 2021 -143917 -
EVALUATION OF THE FUNCTIONAL PROPERTIES OF SHORT-CHAIN XYLOOLIGOSACCHARIDES OBTAINED FROM THE ENZYMATIC HYDROLYSIS OF XYLAN EXTRACTED FROM BAMBOO CULM
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SUBCRITICAL WATER HYDROLYSIS OF BREWER’S SPENT GRAINS TO RECOVERY XYLO-OLIGOSACCHARIDES
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INTEGRATED ULTRASOUND-ASSISTED ENZYMATIC BIOREFINERY OF CORN HUSK FOR THE SIMULTANEOUS PRODUCTION OF CELLO-OLIGOSACCHARIDES AND NANOCELLULOSE
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Valorization of xylo-oligosaccharides from brewer’s spent grain: antioxidant, antimicrobial and glycemic modulation potential
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SLACAN 2025
ENZYMATIC HYDROLYSATES FROM MACROALGAE AS A SUSTAINABLE ALTERNATIVE TO FETAL BOVINE SERUM
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EFFECT OF CHIA MUCILAGE (SALVIA HISPANICA L.) ON THE ANTIOXIDANT ACTIVITY, PHENOLIC CONTENT AND METABOLOMIC PROFILE OF PROBIOTIC FERMENTED MILK
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