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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Estadual de Campinas

Eric Keven Silva

Papers (2)
  • Stability of encapsulated phenolic compound extract from jaboticaba (Myrciaria jaboticaba (Vell.) Berg) peel using different types of prebiotics

    • ADRIANA GADIOLI TARONE 1
    • Eric Keven Silva 1
    • Cinthia Baú Betim Cazarin 1
    • Mário Roberto Maróstica Júnior 1
    • 1 Universidade Estadual de Campinas
    vol. 4, 2019 -
    114599
    5. Process Engeineering and Emerging Technologies (ET)
    Pôster
  • ULTRASONIC ENERGY DENSITY: HOW DIFFERENT MODES OF APPLICATION INFLUENCES THE PROCESSING OF A CHOCOLATE MILK BEVERAGE

    • Jonas T Guimarães 1
    • Sara Hadass Moreira da Costa Monteiro 2
    • Eric Keven Silva 3
    • Mônica Queiroz Freitas 2
    • M. Angela A. Meireles 3
    • Adriano Gomes da Cruz 1
    • 1 Instituto Federal de Educação, Ciência e Tecnologia do Rio de Janeiro
    • 2 Universidade Federal Fluminense
    • 3 Universidade Estadual de Campinas
    vol. 4, 2019 -
    117230
    5. Process Engeineering and Emerging Technologies (ET)
    Pôster

Co-authors (8)

  • Adriano Gomes da Cruz

    51 publications

    See author >

  • Mônica Queiroz Freitas

    22 publications

    See author >

  • Mário Roberto Maróstica Júnior

    21 publications

    See author >

  • Jonas T Guimarães

    17 publications

    See author >

  • Cinthia Baú Betim Cazarin

    14 publications

    See author >

  • ADRIANA GADIOLI TARONE

    3 publications

    See author >

  • Sara Hadass Moreira da Costa Monteiro

    1 publication

    See author >

  • M. Angela A. Meireles

    1 publication

    See author >

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