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Nanoemulsion of sweet orange and eugenol essential oils: optimization and viability over time under different temperatures
-157335 -
COMPLEXES FORMED BETWEEN SWEETENERS AND BOVINE β-LACTOGLOBULIN PROTEIN: AN IN SILICO STUDY BY COMPUTATIONAL DOCKING
-158149 -
A COMPUTATIONAL MOLECULAR DOCKING STUDY OF THE COUPLING BETWEEN POLYOLS AND BOVINE β-LACTOGLOBULIN
-158153 -
ADSORPTION OF Pb2+ AND Cd2+ ON CHITOSAN/CARBOXYMETHYLCELLULOSE POLYELECTROLYTE COMPLEXES
-158155 -
MICROSTRUCTURED CHITOSAN/CARBOXYMETHYLCELLULOSE POLYELECTROLYTE COMPLEXES AS A VEHICLE FOR NIACINAMIDE
-158148
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SLACAN 2025
Caracterização de microcápsulas de extrato fenólico de Hibiscus sabdariffa L. obtidas por liofilização e spray dryer.
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SLACAN 2025
Análise in sílico das interações entre retinol e β-lactoglobulina: potenciais aplicações como carreador de compostos bioativos
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SLACAN 2025
VALORIZING OF OAT BRAN FOR OBTAINING PROTEIN CONCENTRATE
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SLACAN 2025
STARCH FILMS INCORPORATED WITH CHITOSAN/CARBOXYMETHYLCELLULOSE POLYELECTROLYTE COMPLEXES AND VITAMIN B3
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SLACAN 2025
GELLING AND EMULSIFYING PROPERTIES OF PEQUI (Caryocar brasiliense) ALMOND PROTEIN ISOLATE
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