Róisín M. Owens | SLACAN 2025 | Galoá Proceedings

Department of Chemical Engineering and Biotechnology, University of Cambridge, Cambridge, United Kingdom

Róisín M. Owens

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FROM PRODUCTION CHAIN TO CUP: MICROBIAL CONTAMINATION, FITNESS AND GROWTH POTENTIAL OF GUARANA-ASSOCIATED PATHOGENS IN GUARANA BEVERAGE MATRICES
NETO, Dionisio Pedro Amorim ¹
LIMA, Clara Mariana Gonçalves ¹
RAMOS, Simone de Nazaré Melo ²
CORREIA, Jaqueline Sousa ¹
LANG, Emilie ¹
ARAÚJO, Raimunda Susielen Ribeiro ³
GIORDANO, Ana Luisa Perini Leme ⁴
SCHREIBER, ANGELICA ZANINELLI ⁵
OWENS, Róisín M. ⁶
EFRAIM, Priscilla
SANT'ANA, Anderson Souza ¹
¹ Faculty of Food Engineering, UNICAMP, Brazil
² Instituto Nacional de Pesquisas da Amazônia - INPA/MCTI
³ Faculty of Food Technology, Universidade Estadual do Amazonas
⁴ Faculty of Medical Sciences, UNICAMP, Brazil
⁵ UNICAMP
⁶ Department of Chemical Engineering and Biotechnology, University of Cambridge, Cambridge, United Kingdom
Vol.2, 2025 -
329273

Ciencia de los alimentos y nutrición

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