Also published on: SLACAN 2025
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SLACAN 2025
ENHANCEMENT OF TECHNO-FUNCTIONAL PROPERTIES IN GERMINATED CANARY GRASS PROTEIN CONCENTRATE
SLACAN 2025
VALORIZATION OF YELLOW PASSION FRUIT PEEL (Passiflora edulis f. flavicarpa): PRODUCTION AND CHARACTERIZATION OF FUNCTIONAL FLOUR
SLACAN 2025
PHYSICOCHEMICAL CHARACTERIZATION AND MICROBIOLOGICAL QUALITY OF YACON (Smallanthus sonchifolius) FLOUR
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