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SLACA 2021

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos
Proceedings of 14 SLACA - Latin American Symposium on Food Science

ISSN: 2447-2840
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  • Portuguese, Brazil
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Universidade Estadual de Campinas

Mariane Daniele Munhoz

Papers 1Topics 1
  • How can some parameters of process affect the α-amylase production by Aspergillus oryzae using chicken viscera flour as substrate under solid state fermentation?

    Mariane Daniele Munhoz; Yuri Matheus Silva Amaral; Ruann Janser Soares de Castro; Hélia Harumi Sato
    Vol 14, 2021 -
    144759
    Bioquímica e Biotecnologia de Alimentos (BB)
    Pôster

Co-authors (3)

  • Ruann Janser Soares De Castro

    12 publications

  • Hélia Harumi Sato

    3 publications

  • Yuri Matheus Silva Amaral

    1 publication

Publications in other proceedings

  • PIBIC 2021

    PRODUÇÃO DO AÇÚCAR ALTERNATIVO ISOMALTULOSE USANDO GLICOSILTRANSFERASE MICROBIANA - PRODUÇÃO DE ENZIMAS UTILIZANDO MICRO-ORGANISMOS POR FERMENTAÇÃO [2]

  • PIBIC 2021

    PRODUÇÃO DO AÇÚCAR ALTERNATIVO ISOMALTULOSE USANDO GLICOSILTRANSFERASE MICROBIANA - PRODUÇÃO DE ENZIMAS UTILIZANDO MICRO-ORGANISMOS POR FERMENTAÇÃO

  • CBCTA 2020

    DESENVOLVIMENTO E AVALIAÇÃO SENSORIAL DE BALA DE GOMA CONTENDO ERVA-MATE (Ilex paraguariensis)

  • CBCTA 2020

    AVALIAÇÃO DA ATIVIDADE ANTIBACTERIANA DE EXTRATOS DE ERVA-MATE (Ilex paraguariensis)

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