-
BENEFITS OF COLD PLASMA TECHNOLOGY ON THE WHEY BEVERAGE PROCESSING
Vol 14, 2021 -144499
Publications in other proceedings
-
SLACA 2019
Minas frescal cheese manufactured with milk pasteurized using Ohmic Heating does not influence the biochemical properties but decrease the acid uric level in healthy Wistar rats
-
SLACA 2019
Os consumidores estão dispostos a pagar um produto processado por tecnologias não convencionais? A bebida achocolatada processada por plasma frio como exemplo.
Streamline your Scholarly Event
With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:
