Anais do Simpósio Latino Americano de Ciências de Alimentos Anais do Simpósio Latino Americano de Ciência dos Alimentos

ISSN: 2447-2840

Departamento de Engenharia de Alimentos / Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas

MARIA ISABEL RODRIGUES

Also published on: slaca-2013

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Validation of a FAAS method to analyze iron in grape and passion fruit powdered soft drinks
Chemical and physicochemical characterization of food (FQ)

Monique Carvalho de Santana ¹ ; Juliana Azevedo Lima Pallone ¹ ; MARIA ISABEL RODRIGUES ²

¹ Department of Food Science, Faculty of Food Engineering, University of Campinas ;

² Department of Food Engineering, Faculty of Food Engineering, University of Campinas

powdered soft drink

Iron

FAAS

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70275
Polyphenols extraction optimization from neglected plants
Chemical and physicochemical characterization of food (FQ)

Thais Cristina Lima de Souza ¹ ; Daniela Andrade Neves ¹ ; Elenice Carla Emídio Cunha ¹ ; MARIA ISABEL RODRIGUES ² ; Helena Teixeira Godoy ³

¹ Departamento de Ciência de Alimentos / Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas ;

² Departamento de Engenharia de Alimentos / Faculdade de Engenharia de Alimentos / Universidade Estadual de Campinas ;

³ Universidade Estadual de Campinas

under-utilized

Response Surface Methodology

vitamin C

-
71977

Co-authors (6)

Publications in other proceedings