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Anais do Simpósio Latino Americano de Ciências de Alimentos Anais do Simpósio Latino Americano de Ciência dos Alimentos

ISSN: 2447-2840
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Universidade Federal de São João del-Rei

Juliana Tahis Trindade

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Papers 2
  • ELABORATION AND CHARACTERIZATION OF PONTENTIONALLY FUNCTIONAL CRAFT BEER

    Food and Health (AS)
    Crystopher Sympson Thomaz Forestieri 1 ; Juliana Tahis Trindade 1 ; Luana Sousa Silva 1 ; Aline Cristina Arruda Gonçalves 1 ; Mateus da Silva Junqueira 1 ; Andréia Marçal da Silva 1
    1 Universidade Federal de São João del-Rei
    Saccharomyces cerevisiae
    PROBIOTIC
    Functional Food;
    -
    71238
  • Craft beer with low bitterness

    Chemical and physicochemical characterization of food (FQ)
    Juliana Tahis Trindade 1 ; Crystopher Sympson Thomaz Forestieri 2 ; Mateus da Silva Junqueira 1
    1 Universidade Federal de São João del-Rei ;
    2 Campus Sete Lagoas / UFSJ / Universidade Federal do Oeste do Pará
    Craft beer
    IBU
    bitterness
    -
    71611

Co-authors (5)

  • Mateus da Silva Junqueira

    3 publications

  • Crystopher Sympson Thomaz Forestieri

    2 publications

  • Luana Sousa Silva

    2 publications

  • Aline Cristina Arruda Gonçalves

    2 publications

  • Andréia Marçal da Silva

    2 publications

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