SLACA
ISSN: 2447-2840
Papers (3)
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KERNEL CHARACTERIZATION AND STARCH MORPHOLOGY OF FIVE VARIETIES OF PERUVIAN ANDEAN MAIZE
vol. 4, 2019 -114733 -
Exploring the perception and sensory acceptance of a Peruvian purple maize breakfast cereal by Brazilian consumers
Vol 14, 2021 -144576 -
Physicochemical and techno-functional characterization of the Andean fava bean varieties Verde, Quelcao and Peruanita
Vol 14, 2021 -144691
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