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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal do Ceará – CE

Laiza Brito Ribeiro

Papers (1)
  • SENSORY AND CHEMICAL QUALITY OF PEDUNCLES FROM NEW CASHEW CLONES FOR FRESH CONSUMPTION

    • Ailane Souza de Freitas 1
    • Deborah dos Santos Garruti 2
    • Idila Maria da Silva Araújo 2
    • DAYANA BRAGA 1
    • Beatriz dos Santos Dantas 3
    • Laiza Brito Ribeiro 3
    • Samuel Alves Paz 1
    • 1 Universidade Estadual do Ceará – CE
    • 2 Embrapa Agroindústria Tropical – CE
    • 3 Universidade Federal do Ceará – CE
    vol. 4, 2019 -
    114364
    1. Sensory sciences and consumer profile (CS)
    Pôster

Co-authors (6)

  • Idila Maria da Silva Araújo

    13 publications

    See author >

  • Deborah dos Santos Garruti

    8 publications

    See author >

  • DAYANA BRAGA

    3 publications

    See author >

  • Beatriz dos Santos Dantas

    3 publications

    See author >

  • Ailane Souza de Freitas

    2 publications

    See author >

  • Samuel Alves Paz

    1 publication

    See author >

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