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XVI World Congress of Food Science and Technology - IUFoST

ISSN: 2304-7992
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Francisco Blazquez

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Papers 1
  • BIOCHEMICAL CHANGES IN PSE (PALE, SOFT, EXUDATIVE) BROILER BREAST DURING AGEING AND MEAT QUALITIES

    Food Biochemistry
    Massami Shimokomaki 1 ; Elza Iouko Ida 1 ; mayka pedrão 2 ; Francisco Blazquez ; Adriana Lourenço Soares 1 ; Flávia M. Beteto ; Gleice Rocha dos Santos 1 ; Denis F. Marchi
    1 Universidade Estadual de Londrina ;
    2 Departamento Acadêmico de Alimentos / Universidade Tecnológica Federal do Paraná
    -
    44025

Co-authors (7)

  • Elza Iouko Ida

    17 publications

  • Massami Shimokomaki

    13 publications

  • Adriana Lourenço Soares

    10 publications

  • mayka pedrão

    4 publications

  • Gleice Rocha dos Santos

    3 publications

  • Denis F. Marchi

    3 publications

  • Flávia M. Beteto

    2 publications

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