Amauri Rosenthal

Papers 3

DEGRADATION AND ISOMERIZATION OF CAROTENOIDS FROM YELLOW MOMBIN (SPONDIAS MOMBIN L.) INDUCED BY HIGH PRESSURE PROCESSING
Food Processing

Julia Hauck ¹ ; Amauri Rosenthal ² ; Carvalho, L.M.J. ; Delia B. Rodriguez Amaya ³ ; José Ferreira ⁴

¹ Empresa Brasileira de Pesquisa Agropecúaria ;

² Empresa Brasileira de Pesquisa Agropecuária, Centro Nacional de Pesquisa de Tecnologia Agroindustrial de Alimentos. ;

³ Universidade Federal da Fronteira Sul e International Academy of Food Science and Technology ;

⁴ Instituto Federal de Educação, Ciência e Tecnologia de Pernambuco - IFPE

-
43894
INVESTIGATING FRENCH CONSUMER BELIEFS AND ATTITUDES TOWARDS FOREIGN BEEF
Sensory and Consumer Science

Melise D. M. Bouroullec ; Amauri Rosenthal ¹ ; Sabrina Koenig ; Gabriela Frias Jordan ; Floriane Lasserre ; Pierre Maillot ; Caroline Dubois ; Pierre Dubois ; Rozires Deliza ²

¹ Empresa Brasileira de Pesquisa Agropecuária, Centro Nacional de Pesquisa de Tecnologia Agroindustrial de Alimentos. ;

² Embrapa Agroindústria de Alimentos / Bolsista produtividade CNPq / EMBRAPA

-
43716
COMBINING EXPERIMENTAL ECONOMICS AND SENSORY EVALUATION: DOES IT BRING AN IMPROVEMENT ON THE INVESTIGATION OF CONSUMER WILLINGNESS TO PAY?
Sensory and Consumer Science

Rozires Deliza ¹ ; Pierre Dubois ; Caroline Dubois ; Pierre Maillot ; Floriane Lasserre ; Gabriela Frias Jordan ; Sabrina Koenig ; Amauri Rosenthal ² ; Melise D. M. Bouroullec ; Sylvie Issanchou ; Pierre Combris ; Luis Guerrero ; Anna Claret ; Marie Godet

¹ Embrapa Agroindústria de Alimentos / Bolsista produtividade CNPq / EMBRAPA ;

² Empresa Brasileira de Pesquisa Agropecuária, Centro Nacional de Pesquisa de Tecnologia Agroindustrial de Alimentos.

-
43715

XVI World Congress of Food Science and Technology - IUFoST

DEGRADATION AND ISOMERIZATION OF CAROTENOIDS FROM YELLOW MOMBIN (SPONDIAS MOMBIN L.) INDUCED BY HIGH PRESSURE PROCESSING

INVESTIGATING FRENCH CONSUMER BELIEFS AND ATTITUDES TOWARDS FOREIGN BEEF

COMBINING EXPERIMENTAL ECONOMICS AND SENSORY EVALUATION: DOES IT BRING AN IMPROVEMENT ON THE INVESTIGATION OF CONSUMER WILLINGNESS TO PAY?

Co-authors (17)

Delia B. Rodriguez Amaya

Carvalho, L.M.J.

Rozires Deliza

Pierre Dubois

Caroline Dubois

Pierre Maillot

Floriane Lasserre

Gabriela Frias Jordan

Sabrina Koenig

Melise D. M. Bouroullec

José Ferreira

Sylvie Issanchou

Pierre Combris

Luis Guerrero

Anna Claret

Marie Godet

Julia Hauck

Publications in other proceedings