slaca-2017

INFLUENCE OF WALL MATERIAL CONCENTRATION AND CORE-TO-WALL MATERIAL RATIO ON THE ENCAPSULATION OF POMEGRANATE SEED OIL BY COMPLEX COACERVATION

sinaferm-2017

RECOVERY OF PHENOLIC COMPOUNDS BY SOLID-STATE FERMENTATION FROM GRAPE POMACE AND WHEAT BRAN

slaca-2015

SPRAY DRYING OF JUÇARA (Euterpe edulis Martius) JUICE USING DIFFERENT TYPES AND CONCENTRATIONS OF CARRIER AGENTS

slaca-2015

ETHANOLIC EXTRACTION OF ANTHOCYANINS FROM JUÇARA (Euterpe edulis Martius) CAKE

sbcb

Quantificação dos compostos bioativos presentes na polpa de pitanga (Eugenia uniflora L)