Flávia Souza Almeida | CIPCA 2023 | Galoá Proceedings

Universidade Estadual de Campinas

Flávia Souza Almeida

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ECO-FRIENDLY PROCESSES TO OBTAIN GREEN COFFEE PROTEIN EXTRACTS: IMPACT ON THE BIOLOGICAL PROPERTIES
Flávia Souza Almeida ¹
Fernanda Furlan Gonçalves Dias ²
Matthew William Ford ²
Ana Carla Kawazoe Sato ¹
Juliana Leite Nobrega de Moura Bell ²
¹ Universidade Estadual de Campinas
² University of California Davis
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157724

Food colloids and health (bioactive peptides, allergenicity)

Oral

Co-authors (4)