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A coating containing phenolic extract from açaí seeds for the preservation of strawberries
-344925 -
Alginate Coating and Coffee Husk Extract on the Physicochemical Quality of Cherry Tomatoes
-344927 -
Alginate coating with açaí extract on strawberry: Bioactive compounds and enzyme activity
-344928 -
Antioxidant Potential of Sodium Alginate Coffee Husk Coating on Cherry Tomatoes
-344929 -
Alginate coating with coffee silverskin extract: quality of fresh-cut melon during storage
-344951
Publicações em outros proceedings
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ICBC 2024
BIOACTIVE COMPOSITION AND ANTIOXIDANT ACTIVITY DURING IN VITRO GASTROINTESTINAL SIMULATION AND CYTOTOXIC/CYTOPROTECTIVE EFFECTS IN CACO-2 CELL CULTURE FROM THE DRINK MADE WITH ROASTED AÇAÍ (EUTERPE OLERACEA) SEEDS
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ICBC 2024
CASCARA OF ORGANIC COFFEE (Coffea arabica L.): HYPOGLYCEMIC AND ANTIOXIDANT POTENTIAL
Discussões Científicas de Qualidade
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