ICBC 2024

Characterization of Bioactive Compounds in Amazonian Fruits Murici (Byrsonima crassifolia) and Taperebá (Spondias mombin)

ICBC 2024

EFFECTS OF NANOEMULSIONS WITH OREGANO ESSENTIAL OIL LOATED ALGINATE/CARBOXYMETHYL CELLULOSE-BASED AS A COATING POST-HARVEST

SLACAN 2023

CHARACTERIZATION OF POLYMERIC FILMS INCORPORATED WITH NANOEMULSIFIED CINNAMON ESSENTIAL OIL (CINNAMOMUM CASSIA).

SLACAN 2023

DEVELOPMENT OF ACTIVE COATING INCORPORATED WITH NANOEMULSIFIED CINNAMON ESSENTIAL OIL (Cinnamomum cassia) TO INHIBIT Colletotrichum spp. GROWTH

SLACAN 2023

IS SELENIUM A LIMITING FACTOR FOR THE CONSUMPTION OF BRAZIL NUTS (BERTHOLLETIA EXCELSA)? QUANTIFICATION OF SELENIUM IN BRAZIL NUT FROM THE AMAZON REGION