Also published on: SLACAN 2023
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STRUCTURE AND THERMAL PROPERTIES OF KABOCHA PUMPKIN HUSK STARCH
SLACAN 2023
DESENVOLVIMENTO DE FILME POLIMÉRICO DE ÁGAR-ÁGAR E AMIDO DE BATATA ESTERIFICADO POR MEIO ÁCIDO COM CITRUS × LIMONIA
SLACA 2021
PRODUCTION OF EDIBLE GELATIN FILMS WITH ADDITION OF STRAWBERRY PULP
SLACA 2021
DEVELOPMENT OF EDIBLE GELATIN-BASED PACKAGING INCORPORATED WITH ACEROLA PULP
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