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MAPEAMENTO E CARACTERIZAÇÃO SENSORIAL DAS CACHAÇAS PRODUZIDAS NO ESTADO DA PARAÍBA
Vol.1, 2023 -168905
Publications in other proceedings
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SLACAN 2025
VALORIZATION OF GREEN COCONUT SOLID ALBUMEN FOR VIRGIN COCONUT OIL PRODUCTION: COMPOSITION AND BIOACTIVE PROPERTIES
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SLACAN 2025
DEVELOPMENT AND CHARACTERIZATION OF A KOMBUCHA-LIKE FERMENTED BEVERAGE FROM GREEN COCONUT SOLID ALBUMEN (Cocos nucifera L. var. nana)
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ENAG 2019
CARACTERIZAÇÃO MICROBIOLÓGICA E FÍSICO-QUÍMICA DE FRUTAS CONSERVADAS POR DESIDRATAÇÃO OSMÓTICA COMERCIALIZADAS NA CIDADE DE JOÃO PESSOA: COMPARAÇÃO ENTRE OS PRODUTOS INDUSTRIALIZADOS E ARTESANAIS
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SLACA 2019
DEVELOPMENT AND CHARACTERIZATION OF FERMENTED BEVERAGES MADE FROM SOLID ALBUMEN OF GREEN COCONUT (Cocos nucífera L.)
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