Publications in other proceedings
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SLACAN 2023
PHYSICOCHEMICAL EVALUATION OF MINIMALLY PROCESSED STRAWBERRIES (FRAGARIA ANANASSA) COATED WITH FLOUR PURPLE CORN (ZEA MAYS L), NANOCLAYS AND MUÑA ESSENTIAL OIL (MINTHOSTACHYS MOLLIS) AND MONTMORILLONITE.
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SLACAN 2023
PHYSICOCHEMICAL AND MICROBIOLOGICAL EVALUATION OF MINIMALLY PROCESSED STRAWBERRIES (FRAGARIA ANANASSA) COATED WITH FLOUR PURPLE CORN (ZEA MAYS L), NANOCLAYS AND MUÑA ESSENTIAL OIL (MINTHOSTACHYS MOLLIS)
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