Skip to main content

SLACA 2019

ISSN: 2447-2840
Login
SLACA 2019
  • About Us
  • Committees
  • Authors
  • Tracks
  • Papers
  • Contact Us
  • Past Editions
  • Current Edition

Anais do Simpósio Latino Americano de Ciências de Alimentos

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
Login
Embrapa Agroindústria de Alimentos

AGNELLI HOLANDA OLIVEIRA

Is this your profile? Do login to access your certificates
Papers 1
  • STATISTICAL MIXTURE DESIGN AS STRATEGY TO RECOVER ANTIOXIDANT COMPOUNDS FROM GRAPE SEEDS BY ENZYMATIC HYDROLYSIS

    • Agnelli Holanda Oliveira 1
    • Sandra Oliveira de Souza 2
    • Leda Maria Fortes Gottschalk 3
    • Renata Tonon 3
    • Lourdes Maria Cabral 3
    • Ruann Janser Soares de Castro 1
    • 1 Universidade Estadual de Campinas
    • 2 Universidade Federal de Viçosa
    • 3 Embrapa Agroindústria de Alimentos
    vol. 4, 2019 -
    117123
    6. Biochemistry and Biotechnology - food science (BB)
    Pôster

Co-authors (5)

  • Ruann Janser Soares de Castro

    11 publications

  • Lourdes Maria Cabral

    8 publications

  • Renata Tonon

    4 publications

  • Sandra Oliveira de Souza

    1 publication

  • Leda Maria Fortes Gottschalk

    1 publication

Publications in other proceedings

  • SLACAN 2025

    Ultrasound-assisted extraction of carotenoids from tomato residues in medium-chain triglycerides of coconut oil

  • SLACAN 2025

    ANÁLISE SENSORIAL E ACEITAÇÃO DE SORVETES DE BAUNILHAS NEOTROPICAIS: NOVAS PERSPECTIVAS PARA O MERCADO DE AROMAS NATURAIS

  • SLACAN 2025

    CARACTERIZAÇÃO DE SORVETE DE COCO E TAPIOCA POTENCIALMENTE PROBIÓTICO

  • SLACAN 2025

    TOTAL PHENOLIC COMPOUND CONTENTS AND ANTIOXIDANT CAPACITIES OF ENZYMATICALLY-CURED BRAZILIAN VANILLA EXTRACTS

  • SLACAN 2025

    ANTIOXIDANT PROPERTIES OF NATURAL EXTRACTS FROM COMMERCIAL VANILLA

Streamline your Scholarly Event

With nearly 200,000 papers published, Galoá empowers scholars to share and discover cutting-edge research through our streamlined and accessible academic publishing platform.
Learn more about our products:

Proceedings Call for Papers Mobile Apps AMS for Scientific Associations
Galoá logo
Learn more

How to cite this proceedings?

This proceedings is identified by a DOI , for use in citations or bibliographic references. Attention: this is not a DOI for the paper and as such cannot be used in Lattes to identify a particular work.

Check the link "How to cite" in the paper's page, to see how to properly cite the paper