Publications in other proceedings
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IUFoST
EFFECT OF PHOSPHATE FERTILIZER ON AMYLOSE CONTENT IN STARCH OF POTATO CULTIVARS
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IUFoST
EFFECT OF FERTILIZATION AND CONTENT OF PHOSPHORUS IN SOIL ON THE PROPERTIES OF POTATO STARCH PASTE
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IUFoST
CHANGES IN RVA ANALYSIS OF MIXTURES OF CASSAVA STARCH AND FLOUR OF CASSAVA LEAVES WITH EXTRUSION PROCESS
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IUFoST
CHANGES IN PHYSICAL PROPERTIES OF EXTRUDED SNACKS FROM SOUR CASSAVA STARCH AND QUINOA FLOUR BLENDS
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IUFoST
EFFECT OF PROCESSING IN PHYSICAL PROPERTIES OF EXTRUDED SNACKS FROM SOUR CASSAVA STARCH AND FLAXSEED FLOUR BLENDS