Publicações em outros proceedings
-
ICBC 2018
Nutritional composition and bioactive compounds of the tucumã fruit (Astrocaryum huaimi Mart.)
-
slaca-2017
Composição físico-química e análise de minerais do fruto Tucumã – Astrocaryum huaimi Mart. De Minas Gerais, Brasil
-
IUFoST
PROCESSING AND CHARACTERISTICS CRYSTALLIZED GUAVIRA PEEL DURING STORAGE
-
IUFoST
PIRANHA (Pygocentrus nattereri) FISH FROM THE PANTANAL: FATTY ACID COMPOSITION AND CHANGES WITH PROCESSING AND STORAGE
-
IUFoST
EFFECT OF PRE-DRYING ON THE QUALITY AND ACCEPTANCE OF CRYSTALLIZED JENIPAPO WITH TWO TYPES OF CUTTING