Eduardo De Carli | slaca-2013 | Galoá Proceedings

University of São Paulo,

Eduardo De Carli

Também publicou em: slaca-2015

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DIETARY MAGNESIUM RESTRICTION IN RATS FED A HIGH-FAT DIET: ERYTHROCYTE FRAGILITY ACCOUNTS FOR LOWER SPLEEN IRON
Nutrição (NT)

Pryscila Dryelle Sousa Teixeira ¹ ; Ana Lina CARVALHO CUNHA SALES ² ; Alexandre Rodrigues Lobo ¹ ; Eduardo De Carli ³ ; ED WILSON CAVALCANTE OLIVEIRA SANTOS ⁴ ; Primavera Borelli ⁵ ; Liliam Takayama ⁶ ; Rosa Maria Rodrigues Pereira ⁶ ; Fabiana da Silva Lima ⁷ ; Célia Colli ¹

¹ University of São Paulo ;

² University of São Paulo; Department of Food and Experimental Nutrition ;

³ University of São Paulo, ;

⁴ Department of Clinical and Toxicological Analyses, Faculty of Pharmaceutical Sciences, University of São Paulo ;

⁵ Department of Clinical and Toxicological Analyses, Faculty of Pharmaceutical Sciences ;

⁶ Bone Metabolism Laboratory of Rheumatology Division, Faculty of Medicine, University of São Paulo ;

⁷ Departamento de Alimentos e Nutrição Experimental / USP

vol. 1, 2013 -
14060
DIETARY MAGNESIUM RESTRICTION IN RATS FED A HIGH-FAT DIET: EFFECTS ON TISSUE IRON CONCENTRATIONS AND FERROPORTIN-1 EXPRESSION
Nutrição (NT)

Eduardo De Carli ¹ ; Alexandre Rodrigues Lobo ² ; Cristiane Hermes Sales ² ; Ana Lina CARVALHO CUNHA SALES ³ ; Pryscila Dryelle Sousa Teixeira ² ; Célia Colli ²

¹ University of São Paulo, ;

² University of São Paulo ;

³ University of São Paulo; Department of Food and Experimental Nutrition

vol. 1, 2013 -
10886

Coautores(as) (10)

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