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ISSN: 2447-2840
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Proceedings of the Latin American Symposium on Food Sciences

ISSN: 2447-2840
  • English
  • Portuguese, Brazil
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Universidade Federal do Ceará

Natália Oliveira

Papers (1)
  • Influence of waste flour juice blends of pear/apple and tomato power on gluten-free breads quality

    • Rita Monteiro 1
    • Rafael Audino Zambelli 1
    • Evellheyn Rebouças Pontes 1
    • Andrêssa Maria Medeiros Theóphilo Galvão 1
    • Natália Oliveira 1
    • 1 Universidade Federal do Ceará
    -
    66790
    Formulation e processing of food (FP)
    Pôster

Co-authors (4)

  • Rafael Audino Zambelli

    11 publications

    See author >

  • Andrêssa Maria Medeiros Theóphilo Galvão

    4 publications

    See author >

  • Rita Monteiro

    3 publications

    See author >

  • Evellheyn Rebouças Pontes

    3 publications

    See author >

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