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Camellia sinensis Leaf Residue from Kombucha Production: Composition, Chemical Markers, and Food Valorization
Vol.2, 2025 -348812 -
Herb salt as a strategy to reduce the formation of polycyclic aromatic hydrocarbons in cooked beef
Vol.2, 2025 -348751 -
Simulated Gastrointestinal Digestion of Euterpe precatoria and Euterpe oleracea Açaí Extracts: Phenolic Bioaccessibility and Antioxidant Capacity
Vol 4, 2026. -348918 -
Mate (Ilex paraguariensis) fruits: phenolic markers and antioxidant responses across maturation stages
Vol 4, 2026. -348889 -
Protective Seed Structures as Food Coproducts: Nutritional and Bioactive Diversity and Valorization Potential
Vol 4, 2026. -348843
Publicações em outros proceedings
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SLACAN 2025
Effects of Regular and Decaffeinated Coffee Consumption on Stress, Anxiety, and Depression in Brazilian Women: A Randomized Crossover Clinical Trial
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ICBC 2024
INHIBITORY POWER OF DIFFERENT CONCENTRATIONS OF COFFEE DRINKS AFTER SIMULATED GASTROINTESTINAL DIGESTION ON THE ENZYME ALPHA-GLUCOSIDASE
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ICBC 2024
IMMEDIATE IMPACT OF COFFEE AND MILK-ENRICHED COFFEE ON CHOLESTEROL TRANSPORT PROTEIN MODULATION AND PERMEATION IN CACO-2 CELLS
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ICBC 2024
Regular Caffeine Intake On Levels of Stress, Anxiety and Depression Among Brazilian Women
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SLACAN 2023
Effect of ingestion of capsule coffee beverages on the body composition of women: a randomized clinical study.
Discussões Científicas de Qualidade
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