Larissa Karla Jesus | CIPCA 2023 | Galoá Proceedings

Federal University from Jequitinhonha and Mucuri's Valleys

Larissa Karla Jesus

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HYDROCOLLOIDS PRESENT IN FORAGE PALM ENHANCE THE TECHNOLOGICAL CHARACTERISTICS OF LINGUINE-TYPE PASTA
Mateus Alves Araújo ¹
Isabela de Morais Silva ¹
Larissa Karla de Jesus ¹
Marcio Schmiele ¹
Nathália de Andrade Neves ¹
¹ Universidade Federal dos Vales do Jequitinhonha e Mucuri
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157725

New processes and ingredients

Poster

Co-authors (4)

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