Roseli Aparecida Ferrari | XV CIBIA | Galoá Proceedings

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Roseli Aparecida Ferrari

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APPLICATION OF FREEZE-DRIED PASSION FRUIT IN BEAN STARCH-BASED EXTRUDED SNACKS PRODUCTION
RIBEIRO JUNIOR, Edson ¹
ANDREOLA, Kaciane ²
COSTA, Bruno Patrício ³
TOBIAS, Millena Rebeca ³
FERRARI, Roseli Aparecida ¹
SADAHIRA, Mitie Sônia ³
PACHECO, Maria Teresa Bertoldo ⁴
¹ Center for Food Science and Quality – Food Technology Institute, Av. Brasil, 2880 - Vila Nova, Campinas - SP, 13070-178, Brazil
² Instituto de Tecnologia de Alimentos - ITAL
³ Center for Fruit and Vegetable Technology – Food Technology Institute, Av. Brasil, 2880 - Vila Nova, Campinas - SP, 13070-178, Brazil
⁴ Institute of Food Technology
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341869

1) Ingeniería de Alimentos

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Coautores(as) (6)

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