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Book of abstracts of the IV Brazilian Congress on Minimal Processing and Postharvest of Fruits, Flowers, and Vegetables

  • English
  • Portuguese, Brazil
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Federal University of Sergipe

Jose Euller Farias Couto

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Papers 2
  • Influência do ácido 2-cloroetilfosfônico no desverdecimento da laranja ‘Pera CNPMF D6’

    • COUTO, Jose Euller Farias 1
    • SANTOS, Rafael Fernando Matias 1
    • CARVALHO, Luciana Marques de 2
    • VIEGAS, Pedro Roberto Almeida 1
    • CARNELOSSI, Marcelo Augusto Gutierrez 3
    • 1 Universidade Federal de Sergipe
    • 2 Embrapa
    • 3 Departamento de Tecnologia de Alimentos - Universidade Federal de Sergipe
    -
    346110
    Commercialization and Market
    Abstract
  • Qualidade pós-colheita da goiaba 'Paluma' tratada com absorvedor de etileno

    • COUTO, Jose Euller Farias 1
    • MATOS, Patricia Nogueira 1
    • REIS, Aline Andrade 1
    • CASTRO, Alessandra Almeida 2
    • CARNELOSSI, Marcelo Augusto Gutierrez 2
    • MACHADO, Celestina Tojal 2
    • 1 Universidade Federal de Sergipe
    • 2 Departamento de Tecnologia de Alimentos - Universidade Federal de Sergipe
    -
    346113
    Commercialization and Market
    Abstract

Co-authors (8)

  • Marcelo Augusto Gutierrez Carnelossi

    6 publications

  • Patricia Nogueira Matos

    3 publications

  • Alessandra Almeida Castro

    2 publications

  • Rafael Fernando Matias Santos

    1 publication

  • Luciana Marques de Carvalho

    1 publication

  • Pedro Roberto Almeida Viegas

    1 publication

  • Aline Andrade Reis

    1 publication

  • Celestina Tojal Machado

    1 publication

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