Instructions for Abstract Submission 📝
  • The author responsible for presenting the Abstract must be registered by the abstract submission deadline.
  • Abstract submission is subject to prior registration for the event.
  • A maximum of 02 Abstracts per registration will be allowed.
  • Avoid submitting the same abstract more than once. If the system detects a duplicate submission, the abstract will be rejected.
  • A maximum of 7 (seven) authors per abstract is allowed.
  • At the time of submission, enter the details of all authors (full name, e-mail, institution) into the SYSTEM and also in the PDF file that will be attached, in the order of authorship.
  • The presentation will be in poster format.
  • During the poster presentations, which will last for 1 hour, the presence of one of the authors is mandatory (this can be any author of the abstract, provided they are registered to participate in the event).
  • Abstracts can be submitted in Portuguese, English, or Spanish, and may be presented in Portuguese.
  • The data must not have been previously published.
  • The data must be substantial, resulting from scientific experimentation. Authors must not divide the results of a single study into multiple abstracts with minimal information.
  • Literature reviews will not be accepted.
  • The abstract must cite quantitative data. Abstracts that simply state that the presented results will be discussed later will not be accepted.
Copyrights

It is important to highlight that by submitting your abstract for presentation at the event, you authorize the IV CBPC – BRAZILIAN CONGRESS ON MINIMAL PROCESSING AND POSTHARVEST OF FRUITS, FLOWERS AND VEGETABLES and the company Galoá to publish your authored work, granting them, free of charge and on a permanent basis, the copyrights and the right to use your image in photos. You declare that the assigned work is authored by you and that you therefore assume full responsibility for its content. You also authorize publication in any existing media and formats, including on the event website, on the Internet, as well as reproduction in other event publications, communication to the public, editing, re-editing or adaptation, and distribution.