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FATE OF Listeria monocytogenes IN WHOLE MILK PROCESSED BY HIGH INTENSITY ULTRASSOUND
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SLACAN 2023
KINETICS OF INACTIVATION OF BACILLUS CEREUS SPORES IN WATER-SOLUBLE OAT EXTRACT TREATED BY HIGH-INTENSITY ULTRASOUND
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SLACA 2021
EFFECT OF ULTRASOUND APPLICATION ON BIOACTIVE COMPOUNDS AND ANTIOXIDANT CAPACITY OF ORANGE AND BEET MIXED JUICE WITH ADDITION OF FRUCTOOLIGOSACCHARIDES
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SLACA 2021
IMPACT OF THERMOSONICATION ON BIOACTIVE COMPOUNDS OF MIXED ORANGE AND CARROT JUICE WITH ADDITION OF PREBIOTIC
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