Also published on: SLACAN 2025
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COBEQ IC 2026
BIOSAL MICROALGAL: APLICAÇÃO DE ARTHROSPIRA PLATENSIS PARA REDUÇÃO DE SÓDIO
COBEQ IC 2026
EFEITOS DO ENRIQUECIMENTO COM CO₂ NA MODULAÇÃO DA PRODUÇÃO DE ÁCIDO GLUTÂMICO EM MICROLAGAS
SLACAN 2025
MICROALGAL PROTEIN HYDROLYSATES FOR THE FORMULATION OF CULTIVATED MEAT MEDIA
ICBC 2024
INCLUSION OF DIFFERENT LEVELS OF CHLORELLA IN MINAS FRESH CHEESE AS A SOURCE OF LUTEIN
ICBC 2024
INCORPORATION OF CHLOROPHYLL IN FRESH MINAS CHEESE THROUGH THE ADDITION OF SPIRULINA AT DIFFERENT LEVELS
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