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ICBC 2022
INFLUENCE OF DRYING PROCESSES ON QUALITY ATTRIBUTES, BIOACTIVE COMPOUNDS AND ANTIOXIDANT ACTIVITIES OF GRAPE SWEET SAPPHIRE
SLACA 2021
IMPREGNATION OF EXTRACT FROM CIRIGUELA RESIDUE USING ULTRASOUND AND ETHANOL AS A PRE-TREATMENT FOR DRYING
SLACA 2021
ULTRASOUND PRE-TREATMENTS TO IMPROVE CONVECTIVE DRYING OF GRAPE BRS VITÓRIA: DRYING E REHYDRATION
SLACA 2021
EFFECT OF ULTRASOUND IMPREGNATION OF PHENOLIC COMPOUNDS EXTRACT FROM CIRIGUELA RESIDUE ON MELON DRYING
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