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SLACAN 2025

ISSN: 3086-2221
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SLACAN 2025
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
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  • Portuguese, Brazil
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Federal University of Viçosa

Milene Dores

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Papers 1
  • APPLICATION OF CASSAVA STARCH-BASED RESINS IN THE MATURATION PROCESS OF BRAZILIAN ARTISANAL CHEESES

    • SANTOS, Jairo Neves de Jesus 1
    • MENDES, Fabrícia Queiroz 1
    • FARIA, Bruno Nascimento 1
    • OLIVEIRA, Taíla Veloso de 1
    • DORES, Milene Therezinha das 1
    • 1 Universidade Federal de Viçosa
    Vol.2, 2025 -
    325524
    Process Engineering and Emerging Technologies (ET)
    Poster

Co-authors (4)

  • Fabrícia Queiroz Mendes

    3 publications

  • Jairo Neves de Jesus Santos

    2 publications

  • Taíla Veloso de Oliveira

    2 publications

  • Bruno Nascimento Faria

    1 publication

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