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Obtaining Protein Isolate from Defatted Avocado Pulp (Persea Americana) - Waste from the Olive Oil Production Industry
Vol.2, 2025 -334417 -
Optimization of the process of extraction of fat and polar compounds with pressurized liquid (PLE) aiming at the purification of meal.
Vol.2, 2025 -333275 -
Evaluation of the effects of the addition of defatted Tenebrio molitor flour in beef burgers
Vol.2, 2025 -329809
Publications in other proceedings
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SLACAN 2023
STRATEGIES FOR MEASURING THE VOLUMETRIC EXPANSION OF LIPIDS IN SUPERCRITICAL CO2
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SLACAN 2023
EXTRAÇÃO COM LIQUIDO PRESSURIZADO DO ÓLEO DA FARINHA DE LARVA DE MOSCA SOLDADO NEGRA (Hermetia illucens L) USANDO ETANOL (70%) COMO SOLVENTE – ATIVIDADE ANTIOXIDANTE
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ICBC 2022
EXTRACTION KINETICS OF VEGETABLE OIL USING PRESSURIZED LIQUID EXTRACTION (PLE) WITH ETHANOL IN INTERMITTENT PROCESS
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ICBC 2022
ENCAPSULATION OF BIOACTIVE RICH EXTRACT FROM GRAPE BY-PRODUCT USING SPRAY DRYING TECHNIQUE
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COBEQ & ENBEQ
EFFECTS OF EXTRACTION PARAMETERS ON OBTAINING PASSION FRUIT LEAF TINCTURE USING A PRESSURIZED LIQUID SOLVENT - INTERMITTENT PURGE PROCESS
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