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SLACAN 2025

ISSN: 3086-2221
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SLACAN 2025
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
  • English
  • Portuguese, Brazil
  • Spanish
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Federal University of Minas Gerais

Junio Cota Silva

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Papers 1
  • Evaluation of the effects of the addition of defatted Tenebrio molitor flour in beef burgers

    • QUISPE, Shinthia Luna 1
    • RADO, Wilfredo Manuel Rios 1
    • VARGAS, Sheyla Cristina 1
    • ALBERTO, António Domingos 2
    • FERREIRA, Nilson J. 1
    • OLIVEIRA, Alessandra Lopes de 1
    • SILVA, Junio Cota 3
    • TRINDADE, Marco Antonio 1
    • 1 Universidade de São Paulo
    • 2 Faculdade de Zotecnia e Engenharia de Alimentos da Universidade de São Paulo FZEA-USP
    • 3 Universidade Federal de Minas Gerais
    Vol.2, 2025 -
    329809
    Chemical and Physico-chemical Food Characterization (FQ)
    Poster

Co-authors (7)

  • Marco Antonio Trindade

    5 publications

  • Alessandra Lopes de Oliveira

    3 publications

  • Sheyla Cristina Vargas

    2 publications

  • António Domingos Alberto

    2 publications

  • Shinthia Luna Quispe

    1 publication

  • Wilfredo Manuel Rios Rado

    1 publication

  • Nilson J. Ferreira

    1 publication

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