Priscila Hoffmann Carvalho | SLACAN 2023 | Galoá Proceedings

Bioprocess and Metabolic Engineering Laboratory, School of Food Engineering, University of Campinas (UNICAMP), Campinas – SP

Priscila Hoffmann Carvalho

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Xylo-oligosaccharides (XOS) production from banana pseudostem biomass to manufacture of fermented beverages
BUENO, Danilo ¹
CARVALHO, Priscila Hoffmann ¹
CRUZ, Adriano Gomes da ²
GOLDBECK, Rosana ¹
¹ Bioprocess and Metabolic Engineering Laboratory, School of Food Engineering, University of Campinas (UNICAMP), Campinas – SP
² Department of Food, Federal Institute of Education, Science and Technology of Rio de Janeiro (IFRJ), Rio de Janeiro – RJ
Vol.1, 2023 -
167938

Bioquímica y Biotecnología de Alimentos

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Coautores(as) (3)

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