Raúl Comettant-Rabanal | SLACAN 2023 | Galoá Proceedings

Federal Rural University of Rio de Janeiro

Raúl Comettant-Rabanal

Also published on: SLACAN 2025

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Processing and characterization of extruded pearl millet flours from decorticated and whole grains
COSTA, Isabella Maciel ¹
SILVA, Laura Magalhães Pêgo e ²
CARDOSO, Amanda de Souza ²
RABANAL, Raúl Comettant ³
CARVALHO, Carlos Wanderlei Piller de ⁴
TROMBETE, Felipe ²
FANTE, Camila Argenta ¹
¹ Universidade Federal de Minas Gerais
² Universidade Federal de São João del-Rei / Campus Sete Lagoas
³ Universidad Privada San Juan Bautista
⁴ Embrapa Agroindústria de Alimentos (RJ)
Vol.1, 2023 -
163197

Chemical and Physico-chemical Food Characterization (FQ)

Pôster

Co-authors (6)

Publications in other proceedings

SLACA 2019
CARBOXYMETHYL CELLULOSE AND SODIUM ALGINATE EDIBLE COATING TO PRESERVE THE QUALITY OF STRAWBERRY