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SLACAN 2023

ISBN: 978-65-89463-70-2
ISSN: 3086-2221
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SLACAN 2023
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
ISBN: 978-65-89463-70-2
  • Spanish
  • English
  • Portuguese, Brazil
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Instituto Federal do Paraná

Maria Eduarda de Medeiros

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Papers 1
  • DESENVOLVIMENTO, CARACTERIZAÇÃO E ANÁLISE SENSORIAL DE CHOCOLATE MEIO AMARGO ENRIQUECIDO COM CHIA E LINHAÇA

    • ALMEIDA, Eduarda Caroline Mattos de 1
    • MEDEIROS, Maria Eduarda de 1
    • BERNARDI, Daniela Miotto 2
    • SANTOS, Tamires Roberta Damascena dos 1
    • ROMAN, Janesca Alban 1
    • 1 Instituto Federal do Paraná
    • 2 Universidade Estadual do Oeste do Paraná
    Vol.1, 2023 -
    163890
    Chemical and Physico-chemical Food Characterization (FQ)
    Pôster

Co-authors (4)

  • Daniela Miotto Bernardi

    3 publications

  • Janesca Alban Roman

    3 publications

  • Eduarda Caroline Mattos de Almeida

    1 publication

  • Tamires Roberta Damascena dos Santos

    1 publication

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