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SLACAN 2023

ISBN: 978-65-89463-70-2
ISSN: 3086-2221
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SLACAN 2023
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Anais do Simpósio Latino Americano de Ciência de Alimentos e Nutrição (SLACAN)
Proceedings of the Latin American Symposium on Food Science and Nutrition (SLACAN)

ISSN: 3086-2221
ISBN: 978-65-89463-70-2
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  • English
  • Portuguese, Brazil
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Universidade Federal do Pará

Andressa Lucas

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Papers 1
  • INSETOS COMESTÍVEIS COMO INOVADORAS MATÉRIAS-PRIMAS ALIMENTÍCIAS: ESTUDO SOBRE AS CARACTERÍSTICAS NUTRICIONAIS DA FARINHA DE LARVA DE T. MOLITOR

    • MARASCA, Natasha 1
    • PEREIRA, Aline M. 1
    • LIMA, Karina Oliveira 2
    • LUCAS, Andressa 3
    • MARTINS, Vilásia Guimarães 1
    • BRIZIO, Ana Paula Dutra Resem 1
    • 1 Universidade Federal do Rio Grande / Escola de Química e Alimentos
    • 2 Pontifícia Universidade Católica do Rio de Janeiro
    • 3 Universidade Federal do Pará
    Vol.1, 2023 -
    168425
    Food Science and Nutrition (CN)
    Pôster

Co-authors (5)

  • Aline M. Pereira

    4 publications

  • Natasha Marasca

    2 publications

  • Vilásia Guimarães Martins

    2 publications

  • Ana Paula Dutra Resem Brizio

    2 publications

  • Karina Oliveira Lima

    1 publication

Publications in other proceedings

  • SLACA 2019

    BISCOITO FUNCIONAL SEM GLÚTEN ENRIQUECIDO COM FARINHA DE CASCA DE CITRUS AURANTIFOLIA (LIMÃO)

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