In the ranking below, there are the authors, participants and papers that were most active.
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Top 5 most active papers
AVALIAÇÃO MICROSCÓPICA DA ESPUMA DA AQUAFABA DE GRÃ-DE-BICO (Cicer arietnum) COMO ALTERNATIVA PLANT-BASED À CLARA DE OVO EM NEVE
270 points
Effects of sonicated prebiotic whey beverage consumption in healthy Wistar rats
130 points
ELABORATION OF SALAME TYPE FERMENTED EMBASSAGE: MICROBIOLOGICAL CONTROL AND FEASIBILITY OF PROBIOTIC CROPS
130 points
APLICAÇÃO DO ÓLEO ESSENCIAL DE ALECRIM (Rosmarinus officinalis L.) COMO CONSERVANTE NATURAL DE SALAME TIPO ITALIANO ARTESANAL
130 points
APLICAÇÃO BIOTECNOLÓGICA DE LEVEDURAS NATIVAS ISOLADAS DE MÉIS DE ABELHA DO ALTO TURI PARA PRODUÇÃO DE FERMENTADOS ALCÓOLICOS
130 points
Top 5 most active people
Amanda Mellissa B Oliveira
13970 points
Rafael Fernandes Almeida
2520 points
Samanta de Sousa Barroso
970 points
Enylson Xavier Ramalho
940 points
Dhayna Oliveira Sobral
820 points
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