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SLACA 2021

ISSN: 2447-2840
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Anais do Simpósio Latino Americano de Ciências de Alimentos
Proceedings of 14 SLACA - Latin American Symposium on Food Science

ISSN: 2447-2840
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  • English
  • Portuguese, Brazil
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Palloma de Souza Santos

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Papers 2Topics 4
  • CONTAGEM DE LEVEDURAS CERVEJEIRAS EM RESÍDUOS DE FERMENTAÇÃO PARA REUTILIZAÇÃO EM MICROCERVEJARIAS

    • Palloma de Souza Santos 1
    • Celso Carvalho Filho 2
    • Alaise Gil Guimarães 3
    • 1 Universidade Estadual de Campinas
    • 2 Análises Bromatológicas
    • 3 Universidade Federal da Bahia
    Vol 14, 2021 -
    144608
    Biochemistry and Biotechnology (BB)
    Pôster
  • VIABILIDADE DE BACTÉRIAS PROBIÓTICAS ENCONTRADAS EM LEITES FERMENTADOS COM PROPRIEDADES FUNCIONAIS COMERCIALIZADOS EM SALVADOR-BA.

    • Palloma de Souza Santos 1
    • Calionara 2
    • Danilo Moreira Vilas Boas 1
    • Joselene Conceição Nunes Nascimento 3
    • Sidione Ferreira dos Santos 3
    • Lis Nery N. da Silva 3
    • Alaise Gil Guimarães 3
    • 1 Universidade Estadual de Campinas
    • 2 Universidade Federal do Rio de Janeiro
    • 3 Universidade Federal da Bahia
    Vol 14, 2021 -
    144605
    Food Science and Nutrition (CN)
    Pôster

Co-authors (7)

  • Calionara

    3 publications

  • Joselene Conceição Nunes Nascimento

    2 publications

  • Alaise Gil Guimarães

    2 publications

  • Danilo Moreira Vilas Boas

    1 publication

  • Sidione Ferreira dos Santos

    1 publication

  • Lis Nery N. da Silva

    1 publication

  • Celso Carvalho Filho

    1 publication

Publications in other proceedings

  • SLACAN 2025

    SURVIVAL OF Bifidobacterium animalis subsp. lactis (bb12) IN MINAS FRESCAL CHEESE ENRICHED WITH PREBIOTIC FLOURS

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