Luis Felipe de Freitas Fabricio | SLACA 2021 | Galoá Proceedings

University of São Paulo

Luis Felipe de Freitas Fabricio

Also published on: SLACA 2019

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BIOACTIVE AND FUNCTIONAL COMPOUNDS INVESTIGATION IN BREDA’S AVOCADO OIL BY-PRODUCTS
Bianca Ferraz Teixeira ¹
Luis Felipe De Freitas Fabricio ¹
Carolina Bonando Mattos ¹
Thais Maria Ferreira de Souza Vieira ¹
¹ Escola Superior de Agricultura "Luiz de Queiroz" / Universidade de São Paulo
Vol 14, 2021 -
142231

Chemical and Physico-chemical Food Characterization (FQ)

Pôster

Co-authors (3)

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