Publications in other proceedings
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SLACA 2019
EFFECT OF ULTRASOUND AND MICROWAVES IN THE EXTRACTION OF CAPSAICINOIDS PRESENT IN THE Capsicum frutescens (CHARAPITA PEPPER)
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SLACA 2019
RELATIONSHIP BETWEEN COLOR OF FRUIT EPICARP AND NUTRITION AND FATTY ACID PROFILES OF Poraqueiba sericea Tul (UMARÍ) INTEGRAL PULP
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SLACA 2019
INTEGRAL PULPS OF Oenocarpus bataua (UNGURAHUI) AND Oenocarpus mapora (CINAMILLO) AS A SOURCE OF PHENOLIC COMPOUNDS AND MINERALS
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