Publications in other proceedings
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SLACAN 2023
METATAXONOMIC ANALYSIS AND CHEMICAL COMPOSITION OF ARTISANAL COLONIAL CHEESE FROM SOUTHERN BRAZIL: EXPLORING MICROBIAL DIVERSITY AND BIOCHEMICAL ASPECTS DURING RIPENING
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ICBC 2022
PREBIOTIC AND ANTIOXIDANT POTENTIAL OF A FERMENTED PLANT BASED BEVERAGE WITH ADDITION OF UVAIA (Eugenia pyriformis) PULP DURING in vitro DIGESTION
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CBCTA 2020
ANÁLISE METAGENÔMICA PARA IDENTIFICAÇÃO BACTERIANA EM SALAME ARTESANAL ATRAVÉS DAS REGIÕES V3/V4 DO GENE 16S rRNA
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SENSELATAM 2020
INOVAÇÕES EM FORMULAÇÕES DE QUEIJOS PROCESSADOS MAIS SAUDÁVEIS E PERCEPÇÕES DOS CONSUMIDORES
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